红豆沙
Red Bean Soup
⏱️ Prep: 8h🔥 Cook: 1h⏰ Total: 9hEASY
VGDFNFGF
🛒 Available at: Whole FoodsTrader Joe's
Servings
Ingredients
| Amount | Ingredient | Notes | Substitute |
|---|---|---|---|
| 200 g | dried red beans红豆 | soaked overnight | — |
| 80 g | rock sugar冰糖 | — | — |
| 1.0 small piece | dried tangerine peel陈皮 | optional — adds depth | — |
Instructions
1
Simmer and sweeten(1h 5m)
Drain soaked beans. Cover with fresh water, add tangerine peel. Simmer 60 min until beans are soft and starting to break down. Add rock sugar, stir until dissolved. Serve hot or cold.
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Nutrition
Per serving (approximate values)
220
Calories (kcal)
8
Protein (g)
46
Carbs (g)
1
Fat (g)
8
Fiber (g)
20
Sodium (mg)
